Ten Things I’ve Learned About Prison Since My Dad’s Conviction

1. The term used when a prisoner hides contraband up inside his person – Keystering – and thank you Dad for that detailed description.

2. Inmates can ferment fruit and packets of bbq sauce into wine, taste at own risk.

3. Inmates can make a sharp knife out of toilet paper, kind of like paper mache style.

4. Prison guards steal any mail they may want, e.g. magazine subscriptions, packages of food, electronics.

4. Contrary to prison life in movies, inmates don’t have computers or access to the Internet, unless you’re Martha Stewart.

5. Inmates don’t ask other inmates what they are in for unless they offer you their sentencing papers.

6. The prison pecking order starting from lowest to highest is: sex offenders, including pedafiles and rapists, law enforcement, informants, drug dealers, murderers (but not of children).

7. If your Dad’s appellate attorney is the same as Phil Spector’s, be careful what you may write about Phil Spector.

8. MCI is a racket and has the toe-hold on the collect calls. Rumor has it sometimes they purposely drop calls so you have to pay for the first minute again.

9. Stamps are considered a form of currency.

10. If you are in a prison fight, even if you’re the one being beaten and not beating, they’ll put you in the hole.

The Year In Woods – 2011

I find every year to be full of so many events, I really need start writing them all down. Some funny, some sad, many shameful but never any regrets. I started off the year strong, my 2011 resolution was to get back into shape after eating and boozing my way through the Big Apple these last few years.

So in January off I went to Park City, Utah with friends for a ski trip. My second run of the second day I skied past the Glory Hole run with my friend Tim, who said he was “gonna hit that.” He made me laugh hard and took off ahead of me. I turned to the right, still laughing, caught an edge and fell hard down the hill. Why I always fall underneath the busiest ski lift I’ll never understand, so I had quite an audience.

As I tumbled, I could feel my left ski turning one way and my left leg turning the other until I heard a loud snap, like the world’s largest rubber band. I was lovingly taken care of by hottie ski patrolmen–one was named Tinker, no really. In the end I tore my ACL completely but the experience led me to discover my new favorite drink, the pickle back.  We went to the Sundance Lodge, I had to hobble in my crutches and knee brace. Tim ordered us a round of pickle backs – a shot of Jameson followed by a shot of pickle juice. Initially disgusted, I was quickly proven wrong. Tell me what you think. Continue reading

Text In The City

Last winter I joined the ranks of countless skiers when I tore my left ACL on the slopes of Park City, Utah. Two months later I had ACL replacement surgery where I received a cadaver ligament and 3 screws in my left knee, followed by four and a half months of  extremely intensive physical (and arguably psycho-) therapy.

I waited in the physical therapy waiting room until a man looking twenty-five with a slight build, brown eyes and hair, and the chunky black leather old-man therapeutic shoes worn by all non-doctor health care workers arrived with my chart. “Hi I’m Ned, follow me please,” he said. I crutched it over to a table, where he took off my brace and examined my knee. My leg was hairy, black and blue, and covered in surgical tape to prevent the stitches from opening. A sharp pain shot through my leg. “Ouch, that’s tight.”
“I know it is. I’m stretching it,” he said. “I’m aggressive, so this may hurt.” I took a closer look at him. “Do you ever get Jimmy Fallon?”
“Yeah, I’ve gotten that a few times,” he said sheepishly.

Normally I make a great first impression and people naturally open up to me, but Ned – generic, gray-sweatered, aggressive, yet listless – wasn’t having it. I thought about switching therapists but figured it would look too suspicious.

He explained the whole physical therapy process, guided me through some BOSU ball balancing exercises, and then I was done. I would have physical therapy three times a week for the next two months. As I was leaving, another patient said goodbye to him and called him Nenad.

“Nenad, that’s your name?”
“Yes it is.”
“I’ve been calling you Ned this whole time.”
“Yes, you have.”
“How embarrassing. What type of name is Nenad?”
“I’m Bosnian.”

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How I Helped The LAPD And Sheriffs Capture a Crips Gang Member

Last week I went home to my precious motherland of Los Angeles to visit family, friends and pops in prison. I was looking forward to palm trees, beautiful weather, driving and my staple Chin Chin Chinese chicken salad. I arrived Wednesday evening and on Thursday spent a day of relaxation at my new-found gem Korean spa. I partook in an hour-long body scrub, a milk massage and dipped into the hot, medium and cold jacuzzis – refreshing. The next day I continued my spa week by getting a facial. My facial went longer than expected and I had a meeting at 3pm. I looked at the clock and decided I could either squeeze in a quickie mani-pedi or get my favorite Chinese chicken salad and Chin Chin’s on Sunset. 20 years ago, I used to work at Playboy on Sunset Boulevard. It was my first job after college. I used to eat that damn Chinese chicken salad about three times a week and I still craved it after all these years.

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Shakespeare, Strip Clubs and Sex

 

The first time I went to a strip club I was eight. Dad started managing it the year before and took my sister and me for a day of babysitting.  We walked into a cold dark bar, like a movie theatre during the day. It smelled like Windex and stale smoke. He let us dance on the dance floor to the Saturday Night Fever soundtrack with the disco lights on, but once the club opened we were shuffled upstairs to the manager’s office. We caught a glimpse of the naked women dancing on stage, holding the pole and swinging around.  Dad called them girls.  They were adult women to me and had beautiful bodies, all different shapes. I was excited and wanted to see more.  I was ashamed yet aroused.  My sister and I watched the surveillance videos even though we were told not to.  I saw men sitting down around the stage, tucking dollar bills into the dancers’ costumes.  The dancers opened their legs wide, swinging their stilettos in the air. I tried to look away but couldn’t. They seemed so happy. Continue reading

Why I Hate Brunch

When I was a child, after Sunday church my parents would take my sister and me to IHOP, dressed in our Sunday best. I was so excited, it made church worth going to. The thought of having dessert for breakfast was fabulous and I couldn’t believe that my parents actually let us get away with it. But every time we went to IHOP I ordered the same thing, waffles with strawberries and Cool Whip on top. I mostly ate the strawberries and cool whip and left the rest on the plate. Pretty soon my parents picked up on it and said if I didn’t eat the waffle part, they wouldn’t let me order it again.

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My Recording Session for KCRW’s Radio Show UnFictional

Thanks both to Gemma Dempsey and Bob Carlson, I was featured on Bob’s radio show UnFictional yesterday, airing Tuesdays at 2:30pm pst and Fridays at 7:30pm pst on KCRW.com/ 89.9FM in Los Angeles. It was an awesome piece and the folks at KCRW are just fantastic. I got teary-eyed listening to myself talk about my story.

You can listen to it here:

KCRW Unfictional – Welcome To The Metal

Father Figure

Seeing my dad in prison is like seeing a different person. My once powerful father that I looked up to for everything, now dressed in double denim, sometimes shackled and occasionally strip searched. Our visits and phone calls center around his case, the trial, the appeal. Our last family photo of him in his own clothing was taken in early 2000. He has aged significantly since then; we all have. Where there was once a family unit, there’s now four disparate individuals related by blood. I feel like an adult orphan and I blame my father for this. He knows I’m angry with him–for my family’s tenuous situation, his selfishness, and the countless hours spent in jail and prison–but he dismisses my feelings, calling them, in his words, “bitterness.”

However, having now lived through his eleventh year of incarceration, I realize the importance of remembering and preserving the good times and memories I have with my father before his arrest. Amid the feelings of loss and a lack of control over my life, I do still have a father, and the fact that he’s serving a life sentence doesn’t alter that truth. When I see him now, it’s like seeing a shell of his former self with a new personality; as if he was body snatched and replaced with a clone. In these times of frustration, there’s an ever-present yearning to escape–through travel, through isolation, or by acting on self-destructive impulses. So as a means of self-preservation, it’s essential to occasionally honor and give life to the brighter childhood memories, and remind myself that I’m a daughter, a daughter with a father who loves me.

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